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Description
Ventilated Euro stacking container with 20-litre capacity, food-grade polypropylene construction and integrated handles for commercial food handling.
Designed for temperature-stable storage and transport of food products and ingredients across commercial catering and food distribution environments. The perforated side walls provide controlled airflow whilst the solid base maintains structural integrity and prevents liquid seepage, making it suitable for both dry and chilled applications.
Key Features
- 19.8-litre working capacity
- Food-grade polypropylene, resistant to oils, acids and alkalis
- Perforated sides with solid base for ventilation and leak prevention
- Integrated carry handles on short sides
- Stackable design with or without lid
- Operating temperature range -10°C to 100°C
Specifications
- External dimensions: 400 × 300 × 220mm
- Euro-format regulated size
- Weight: approximately 1kg
- Material: polypropylene
- Base type: solid (non-perforated)
- Optional drop-on lid available
Applications
- Food storage and transport in commercial kitchens and restaurants
- Ingredient distribution in food manufacturing and bakeries
- Market and supermarket produce handling
- Chilled and ambient food warehousing
- Catering supply and logistics
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